Certificate I in Hospitality
SIT10222
This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks. This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.
Delivery Mode
Online & Face to Face
College
Groves Christian College
Duration
110 Hours
QCE Credits
This qualification contributes to QCE Credits. Units completed in other Certificate Courses will impact the total QCE credits. Please see your Careers advisor for more information.
Fees
There are no additional fees to the learner.
Entry Requirements
Learners are required to take a Language, Literacy & Numeracy assessment pre-enrolment. This will help us support you if necessary in achieving a successful outcome.
Possible Pathway Options
Students may continue with further study in Hospitality post school with another RTO or apply for an apprenticeship.
Possible Career Outcomes
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.
Course Units
To complete SIT10222 Certificate I in Hospitality, learners must complete three (3) core units and three (3) elective units.
*Units with one or more prerequisite requirements are marked with an asterisk (refer to the individual units for details).
Training and Assessment
Learners are expected to engage in class/chat sessions on a regular basis, meet course requirements and undertake a certain amount of self-directed preparation, reading and practice at their initiative and in their own time.
Assessments include observation of performance, questioning, quizzes, simulations, online short responses and group tasks.
Digital Equipment
Learners will need access to a digital video recording device and/or a digital camera and associated software to save and upload video, image and audio files to Learner.Link. Software such as Adobe Reader, Windows Media Player, Windows Photo Viewer etc. are available as a free download from the internet.
Download the Course Description here
^Correct at time of publication, subject to change
29 September 2023
Online & Face to Face
College
Groves Christian College
Duration
110 Hours
QCE Credits
This qualification contributes to QCE Credits. Units completed in other Certificate Courses will impact the total QCE credits. Please see your Careers advisor for more information.
Fees
There are no additional fees to the learner.
Entry Requirements
Learners are required to take a Language, Literacy & Numeracy assessment pre-enrolment. This will help us support you if necessary in achieving a successful outcome.
Possible Pathway Options
Students may continue with further study in Hospitality post school with another RTO or apply for an apprenticeship.
Possible Career Outcomes
This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.
Course Units
To complete SIT10222 Certificate I in Hospitality, learners must complete three (3) core units and three (3) elective units.
| Core Units | |
| BSBTWK201 | Work effectively with others |
| SITXCCS009 | Provide customer information and assistance |
| SITXWHS005 | Participate in safe work practices |
| Elective Units | |
| SITXFSA005 | Use hygienic practices for food safety |
| SITHCCC023* | Use food preparation equipment |
| SITHCCC025* | Prepare and present sandwiches |
*Units with one or more prerequisite requirements are marked with an asterisk (refer to the individual units for details).
Training and Assessment
Learners are expected to engage in class/chat sessions on a regular basis, meet course requirements and undertake a certain amount of self-directed preparation, reading and practice at their initiative and in their own time.
Assessments include observation of performance, questioning, quizzes, simulations, online short responses and group tasks.
Digital Equipment
Learners will need access to a digital video recording device and/or a digital camera and associated software to save and upload video, image and audio files to Learner.Link. Software such as Adobe Reader, Windows Media Player, Windows Photo Viewer etc. are available as a free download from the internet.
Download the Course Description here
^Correct at time of publication, subject to change
29 September 2023
Upcoming Programs
| Name | Course Start Date | Course End Date | Cost |